Low Carb Cooking
Low Carb Recipes
Some culinary creativity can make the difference between feeling resentfully "diet-deprived" and making a smooth transition to a lifetime of healthy eating habits.
And while there are some pretty good low-carb convenience foods out there, for many of us, "convenience foods" are what got us in trouble in the first place. So while bars, shakes and pre-packaged meals can serve as fillers and emergency foods, they should never be seen as a substitute for healthy, whole foods. The less processed, the better results you can expect. Low carb recipes make your journey to success smoother, so let's get cooking!
Cooking Articles
Jelly and Jam TLC
Submitted by LCE Guest on Sun, 12/16/2007 - 06:33.
LCE is pleased to present guest author Karen M. Rysavy, author of Cooking TLC: Truly Low Carb Cooking.
Absolutely anyone - and by that, I mean YOU - can make traditional, "canned-off" jam or jelly. Even if you skip the canning part! 'Since it is now the season to do just that, here are step-by-step illustrated directions to help insure that you don't let late summer's abundance slip away - preserve it inexpensively for months to come, instead.
 | Cooking TLC: Truly Low Carb Cooking Volume 1 author: Karen Rysavy asin: 0971492913 |
Pizza Margherita
Submitted by MarcieLynn on Sun, 12/16/2007 - 00:04.
Pizza fans, this one is for you. My husband is a pizza lover from way back and ever since starting low carb in 2001, we've been trying to come up with a GOOD pizza substitute.
It didn't have to be perfect but it did have to have all the right flavor and a good "mouth feel" that would remind us of our favorite pizza joint.
Creamy Casserole Lovers, Unite!
Submitted by MarcieLynn on Sun, 12/16/2007 - 04:57.
How can a person (namely me), forget one of her favorite dishes and let the last 10 years go by without making it once? How can that happen? I used to make this dish ALL THE TIME! Why did I suddenly stop? I have NO idea. However, I can tell you that I've recently re-discovered this past favorite and am happy to report that it converts to low carb VERY well. The mystery dish in question?
Chicken Divan, of course!
